With Lounge ON20 doing a major makeover of their dining room and concept there could have been no finer choice in their leap to a hep, sophisticated, progressive image than their choice of Chef Pajo Bruich who brings with him an ingredient driven cuisine that that is both modern and intelligent yet accessible utilizing familiar ingredients in innovative ways. Lounge ON20 opens this week and hopes to be the talk of the town for some time to come!
Posted by Charlie Harrison on April 27, 2011 at 5:15 AM
Pajo will do well I hope sac will do well with it. I have found there is a small group of sacramentans that will try new things I hope it’s enough to sustain. I remember luc d. trying to push the envelope at Ali’s last restaurant and that guy has some serious chops. I wish them the best especially Pajo, he’s a classy guy.